Candied cherries 200g – Gekonfijte kersen

You can use these candied cherries in your ice creams, cakes, tarts, breads, puddings, biscuits, brioches, etc. Ingredients: Bigarreaux, glucose-fructose syrup, sucrose, acidity corrector: citric acid, coloring E127, preservatives: potassium sorbate, residual sulfur dioxide.
NL:
There are two types of cakes you can make in your dishes, cakes, cakes, tarts, brodens, puddings, biscuits, brioches, etc.
Ingredients: Bigarreaux-kersen, glucose-fructosestroop, sucrose, zuurteregelaar: citroenzuur, kleurstof E127, conserveermiddelen: kaliumsorbaat, restzwaveldioxide.