Miraculous Ladybug 20 cm

Personalize your cake with this food print. You just put it on the icing, stick it with honey, icing or chocolate on your cake.
Directions for use:
Azyme on crème fraîche max 30 minutes before tasting, beyond that the product degrades and melts in the humidity of the cream. Perhaps place on a round of sugar paste or marzipan or stencil the back to place it on a damp surface.
Sugar: more shiny, the sheet will last a few hours on a damp surface such as whipped cream.

100% edible. Composition
unzyme: Potato starch, Water, Vegetable oil, Colors (E422, E151, E110, E104, E1520, E102, E330, E122, E124, E133). No peanuts, gluten, lactose or dairy products. Suitable for vegetarians and vegans.
sugar: Icing Sugar (Sugar, Glucose Syrup), Sorbitol, Water, Hydrogenated Palm Kernel Oil, Gelling Agent: E1520, E102, E330, E122, E124, E133). Gluten free, suitable for vegetarians, vegans and celiac patients.